Supplies concentrated amounts of resveratrol
Resveratrol is a polyphenolic compound with antioxidant activity found in grapes, wine, blueberries, cranberries, and peanuts. While red wine has been popularized as an important source of resveratrol, amounts vary widely. The maximum content of resveratrol in red wine extracts available for use in dietary supplements is 20%. In contrast, root extracts of Japanese Knotweed (Polygonum cuspidatum) provide up to 50% trans-resveratrol content, the same form as found in red wine. Resveragen™ provides 250 mg of trans-resveratrol from Polygonum cuspidatum root.
|Serving Size 1 Capsule|
|Amount Per Capsule||% Daily Value|
|Japanese Knotweed Extract (Polygonum cuspidatum)(root)(standardized to 50%) (250 mg trans-resveratrol)||500 mg||*|
|* Daily value not established|
Vegetarian capsule (hydroxypropyl methylcellulose, water), L-leucine, cellulose, and silicon dioxide.
1 capsule, 1 to 2 times daily with food or as directed by a healthcare professional.
Free of the following common allergens: milk/casein, eggs, fish, shellfish, tree nuts, peanuts, wheat, gluten, and soybeans. Contains no artificial colors, flavors, or preservatives.
If you are pregnant, nursing, have a medical condition, or taking prescription drugs, consult your healthcare professional before using this product. Keep out of reach of children.